Vegan Tour with Vegan Celebs

“Hey Jude, don't make it bad, take a sad song and make it better” this song by The Beatles helped me when I ran out of recipes for my aunt. My aunt is a vegan and allergic to a lot of ingredients. I had to go vegan and less spicy for her a week. She heard this song and said “You know, Paul is also a vegan, just like me” where she emphasized on just like me. Therefore, I thought let me make her happy. Hope you liked my vegan recipe, vegan cream cheese and vegan sandwiches. Former Beatles member, Paul McCartney has been a vegan for quite a long time. His former wife was a figurehead of the vegan movement. 

 

Paul looks 10 years younger than his age, I guess that’s how vegan food works. Not only him but many more including Bryan Adams, Ellen DeGeneres, Jared Leto, Jessica Chastain, Samuel L Jackson are working really hard to make people go vegan. Though it’s a difficult to make everybody vegan, these vegan celebs have substitutes for the meat to match their craving despite of their hectic schedule. I am not sure when or whether I’ll go vegan, but let me try something for my aunt atleast. I have planned a little treat for my aunt with everything vegan definitely inspired by all the vegan people and ofcourse the options they have with something like polenta. 

 

Vegan Baked Polenta 

 

Ingredients:-

Pepper to taste,

2 chopped Onions,

Garlic Salt to taste,

2 teaspoon Olive Oil,

1 chopped Tomatoes,

100 gms Vegan Cheese,

2 Squares Vegan Polenta,

20 gms chopped Coriander,

1/4 teaspoon dried oregano,

1 tablespoon Red Chili Sauce,

200 gms ground Vegan Sausage,

50 gms chopped Mushrooms (Optional).

Preparation Method:-

1. Take 1 teaspoon olive oil and saute in it onions and tomatoes. Now add in salt, ground vegan sausage and mushrooms (optional). Add garlic salt and stir it for a minutes. Set aside.

2. After removing from heat, add red chili sauce. Mix well. Now take a pan and heat the polenta squares with 1 teaspoon olive oil. You can directly bake the polenta squares but I prefer to heat them a bit first.

3. Make a sandwich of polenta with the filling. Add the remaining filling above the sandwich. Sprinkle vegan cheese inside and above the sandwich as shown.

4. Bake for 3 minutes or until the cheese melts. Top with pepper, oregano and coriander. Your little vegan treat is ready.

Sometimes it’s good to enjoy a Vegan Treat!