Tea
is incomplete without a tasty snack. Whether you want to enjoy
evening tea with your soul mate alone by the bedroom window or with
crazy bunch of friends, a good coffee/tea with a yet tasty snack is
always welcomed by millions. Let’s enjoy something from the land of
Australia today. Vegemite and cheese scrolls are all delicious and
delight and brings smile even if the budget is tight. Agree or not?
The best part of this snack is that it can be popped into office
lunch boxes or enjoyed over and again with high tea. Moreover I am very fond of crazy snacks recipes. Let's try the following delight.
Australian
Vegemite and Cheese Scrolls
Ingredients:-
250
ml Milk,
Salt
to taste,
Pepper
to taste,
Vegemite
to taste,
250
grams Self Raising Flour,
30
grams chopped cold Butter,
55
grams grated Swiss Cheese.
Preparation
Method:-
1.
Preheat the oven to 200 D.C. Grease with butter, a medium sized
baking tray.
2.
Add flour, butter and seasonings in a food processor blend until it
resembles fresh breadcrumbs.
3.
Now add milk. Mix until combined. Tip the dough out on a slightly
floured bench top. Roll into a 30 x 45 cm rectangle.
4.
Spread Vegemite and top with grated cheese generously . Roll into a
log. Cut into 2 cm slices. Place onto a greased oven tray.
5.
Bake for 18 minutes or until golden. Serve warm or at room
temperature with hot tea or coffee.
Enjoy!
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